As fresh figs grow only once a year in a particular season, any adverse climatic conditions could negatively affect the cultivation of this fruit, and can also affect its quality. The regional climate in Mediterranean countries is also fluctuating to a great extent. The climate is fluctuating across the globe, which has a paramount impact on agricultural output. This has increased the demand for functional and health-based food products such as protein bars, protein shakes, etc., which, in turn, has increased the demand fresh figs from these industries.įluctuations in Weather Conditions Negatively Impact the Fresh Figs Production, thus increasing the Demand-Supply Gap Also, increasing health concerns have led to consumers opting for external supplements to obtain the required nutrients. The demand for fresh figs from households is also increasing, as people are becoming aware of their associated health benefits. The health benefits of consuming fresh figs have led to their increased inclusion in various food and beverages, in common households as well as in processing industries. This has led to the increased adoption of healthy diets and increased consumption of functional food with the recommended dietary allowance (RDA). Nowadays, lifestyles are becoming tenser and the prevalence of serious diseases has increased tremendously. Top 4 Factors Shaping the Fresh Figs Marketĭemand for Health-Based Food and Functional Food Products with Fresh Fig Ingredients has increased This function is fulfilled by fresh figs, and as a result, their and is used as a natural sweetener in the production of foods has increased.Īlthough fresh figs have a difficult time being transported and stored, producers are exploring ways to get around this by turning fresh figs into marmalades and concentrates, which have a longer life span and are simpler and cheaper to transport. Many people who are concerned about their health are searching for inexpensive, nutrient-dense substitutes. As a result, there will be a 58.3 BPS point difference between H1 2022's expected growth and predicted growth. However, not all areas have seen this rise equally the developing markets have seen rate of growth of 5.8 % (H1 2022 Expected). The global Fresh Figs Market expanded by 5.2% during the first half of 2021. Due to their rich vitamin, amino acid, and antioxidant content, fresh figs grown inside the Mediterranean are now in high demand.
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